Alebie, A., Bekele, T., & Urga, K. (2017). Evaluation of aflatoxins B1, B2, G1 and G2 traditional and industrial barley malts in Ethiopia. Ethiopian Journal of Public Health and Nutrition (EJPHN), 2(1), 30-35. https://ejphn.ephi.gov.et/index.php/ejphn/article/view/119