1.
Geremew K, Yitayih M, Alemayehu T, Dessie T. Overview on the impacts of nutrition-sensitive intervention on dietary diversity and nutritional status of women and children in developing countries. ejphn. 2020;4(1):78-85. Accessed October 16, 2026. https://ejphn.ephi.gov.et/index.php/ejphn/article/view/176